My big fat stromboli

I got this recipe from one of my Bread book (Publisher: DK). The recipe was simple and easy to follow. The bread turns out soft and good. But i guess it was a bit too huge?? Nevertheless, it was really yummy.. i used mozarella, mushroom and some herbs as the filling..




Grapes updated!


Our grapes have grown bigger.. but not harvested yet.. enjoy the pics!